Saturday, November 5, 2011

Finger Biscuits Dessert from Karen's recipe book

Ingredients

1 packet finger biscuits (Italian)
1 Tub sour cream
A little brown sugar
Fruit - Kiwi or Strawberries cut

Method

Layer biscuits at bottom of a dish.
Mix sour cream with a little brown sugar and pour/spread on biscuit layer.
Top with fruit - Kiwi or Strawberries.

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