Friday, May 15, 2009

Karen's Ground Beef Pan Rolls

Prepare Ground Beef the usual way

For Batter: ( consistency not too thin or thick)

Blend the following:
2 Cups of flour(Maida)
1 cup of water
1 egg
Salt to taste


Make pancakes, put ground beef and roll. Dip in egg, bread crumbs and shallow fry.

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